Appetizers

Steak & Onion Quesadilla
with guacamole, sour cream and tomatoes
11
Mussels and Chorizo
in a tomato seafood broth
10
Sesame Seared Tuna *
with julienned vegetables and wasabi aioli
12
Crispy Fried Eggplant
with shrimp, scallops and andouille sausage cream sauce
11
Brussel Sprouts & Portobello Mushrooms
with bacon, maple drizzle and polenta
9
Boneless Buffalo Wings
with chunky bleu cheese
10
Chilled Jumbo Shrimp Cocktail
with zesty cocktail sauce
9.5
Spinach & Parmesan Dip
with yellow corn tortillas
9

Soups & Salads

Turkey & Sausage Gumbo
a restaurant favorite by the cup or bowl
4.5 / 6
Anthony Jack's House Salad
fresh mixed greens, cucumbers, tomatoes, cheese & onions
9
The ``Wedge``
with cajun chicken, red onions, bacon, tomatoes and bleu cheese dressing
11
Ceasar Salad
romaine lettuce, house made croutons, parmesans cheese and ceasar dressing
9.5
with grilled chicken
11.5
with blackened salmon
13
with grilled sirloin steak *
13
Classic Cobb
with grilled chicken, red onion, tomatoes, cucumbers, bacon, chopped egg & cheddar cheese
12
Steak & Mozzarella Salad *
with tomatoes, basil, red onion, polenta croutons
13
Mexican Tostada Salad
with pulled pork, tomato, cheese, sour cream and sriracha aioli
11.5
Spinach & Sesame Tuna
with julienned vegetables, walnuts, oranges
13

WOOD FIRED BURGERS *

For all of our signature grilled burgers, we use only fresh ground Angus beef cooked over oak, apple and other fruit woods

Black Angus Burger
on a burger bun
10.5
Mexican Crunch Burger
with guacamole, sriracha aioli, lettuce and tortilla chips
12
Grilled Cheese Burger Melt
with double cheddar, onions and rye bread
12
Portobello Mushroom Burger
with bleu cheese, roasted peppers, spinach and balsamic mayo
12
Cheeseburger Club Wrap
with lettuce, tomato, bacon, cheese and mayo
13

All burgers are served with french fries & greens.  Add cheese, bacon, mushrooms or sautéed onions for 1.00 each.

Turkey Burger
with tomato, avocado, thousand island
12
7 Napkin Burger (12oz. Patty)
mixed cheese, mushrooms, onions and A.J.'s burger sauce
14
J.R. Burger (Low Carb / No Bun)
with sauteed onions, mushrooms, vegetables and mixed greens
11.5
Bacon, Egg & Cheddar Burger
13.5
TMB Burger
with tomato, mozzarella, basil and balsamic mayo on a burger bun
12

SANDWICHES

Open Faced Turkey
with red skinned mashed and brown gravy
12
Buffalo Chicken Wrap
with lettuce, tomato and bleu cheese dressing
11
Grilled Eggplant & Mozzarella
with roasted peppers and pesto on a roll
10
Turkey Reuben on Rye
with thousand island dressing, caramelized onions and swiss cheese
12
Beef Short Rib Melt
with swiss, onions and spinach on rye
13
Fried Fish Tacos
with veggie slaw, guacamole and sriracha aioli
11
Philly Cheese Steak
with onions and peppers, lettuce, tomato & mayo
13
Grilled Chicken Wrap
with lettuce, tomato, mayo
10
Garlic Crusted Pork
with spinach, balsamic mayo & mozzarella on a burger bun
10

Sandwiches served with french fries & greens. Add cheese, bacon, mushrooms or sautéed onions for 1.00 each.

HOUSE SPECIALTIES

Short Ribs & Polenta
with garlickly spinach and pan jus
15
Sirloin Tips
with cabernet mushrooms and red skinned mashed
14
Shrimp Jambalaya
with chicken, sausage and ham
13
Sausage & Beef Bolognese
with ricotta and short rigatoni
13
Buttermilk Fried Chicken
with red skinned mashed and brown gravy
11
Chicken & Broccoli Mac N' Cheese
with mushrooms, tomato & short rigatoni pasta
12
Cranberry Chicken
over red skinned mashed with a lemon-caper sauce
12
Bacon Cheddar Meatloaf
with red skinned mashed and brown gravy
12
Tilapia Francaise
with herb rice & sherry-vegetable butter sauce
11.5

Add a side salad for 3.95

WOOD FIRED SPECIALTIES

For all of our signature grilled items, we use only aged Angus beef and the freshest seafood, cooked over oak, apple and other fruit woods.

MEAT
6oz. Filet Mignon
21
9oz. Filet Mignon
25.00
12oz. Filet Mignon
32
10oz. New York Strip
21
14oz. New York Strip
25
14oz. Grilled Prime Rib
26
16oz. Bone-in Pork Chop with a horseradish maple glaze
21
16oz. Cajon Grilled Chicken with onions and peppers
19
Add shrimp skewer (grilled or blackened) to any entrée for 7.00 or a scallop skewer for 10.00
Add Béarnaise sauce or bleu cheese butter & balsamic drizzle for 2.5
SEAFOOD
Tuna
20
Jumbo Shrimp
17
Swordfish
21
Salmon
19
Sea Scallops
23
Shrimp, Scallops and Salmon
20
Mahi Mahi
17
Our fish dishes are simply prepared with lemon and extra virgin olive oil with your choice of sauce: roasted tomato vinaigrette, creamy dill tartar, lemon-caper, creamy bisque
All Wood Fired Specialties served with vegetable and choice of herb rice or red skinned mashed

KID'S MENU (AGES 10 AND UNDER)

All kids menu items are 5.99
and include a bottomless glass of juice or soda, a “hoodsie” ice cream cup and “wikkistix”!!

PASTA with BUTTER or TOMATO SAUCE
CHEESE RAVIOLI with BUTTER or TOMATO SAUCE
GRILLED CHEESE with FRENCH FRIES
CHICKEN FINGERS with FRENCH FRIES
GRILLED CHICKEN with VEGGIES
SIRLOIN TIPS with FRENCH FRIES
HAMBURGER or CHEESEBURGER with FRENCH FRIES

~  ASK ABOUT OUR GLUTEN FREE ITEMS  ~
“Please Note: Consuming raw & undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
* These items are cooked to your order or may contain raw ingredients.”